United States > Michigan > Marquette
Beer Available At Vierling Restaurant & Marquette Harbor Brewery (arranged by most recent)
Mittenator (12) Michigan | March 17, 2013
78 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
I ate on the restaurant side but the tasting room looked interesting as well. Beautiful view of the lake from out table and a nice selection of food and beer. I look forward to going back.
finderman222 (10) , | March 5, 2012
80 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 17/20
Had the Salmon salad and a Stout....both were delicious. Definitely gonna go back the next time I’m in the UP!
blackflag321 (49) Lansing, Michigan | January 16, 2012
86 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD 10/10 VALUE 7/10 OVERALL 18/20
Try to eat here any time we are in Marquette. More upscale than your typical Yooper restaurant. Beer offerings include not just their own. Enjoy dining while you look out over Lake Superior. You can also see the dock where your fish came in.
paintedmaple (60) Bloomington, Indiana | July 3, 2011
82 AMBIANCE 5/5 SERVICE 8/10 SELECTION 10/15 FOOD 10/10 VALUE 8/10 OVERALL 18/20
When I looked at the beer list I saw a whole bunch of wheats and not much else, but 3 wheats later I was one happy camper. These beers were outstanding and paired with Thai green curry whitefish, well my friend, it was as good as it gets. Highly recommended.
MarcatGSB (17) Eagle Harbor, Michigan | February 3, 2011
74 AMBIANCE 4/5 SERVICE 8/10 SELECTION 10/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
Great brewpub in a fantastic and historic setting. The beers are good, but not great. Food is wonderful, and the fresh fish is to die for.
Silphium (59) East Lansing, Michigan | August 18, 2007
62 AMBIANCE 4/5 SERVICE 6/10 SELECTION 9/15 FOOD 7/10 VALUE N/A OVERALL 12/20
Very popular place in Marquette; my second attempt was successful. Make reservations if you’re planning on visiting on a summer weekend. I believe there were 7 beers on tap, all were decent, but nothing was mind-blowing, and the styles were the standards. The bar area is tiny and crowded, so opt for a table if you can. I had a very good curried whitefish sandwich, and the menu was a bit more diverse than the typical meat-eggs-potatoes UP restaurant. Service was so-so; the staff seemed overwhelmed by the 3/4 capacity crowd, and I waited 10 minutes for a table, even though several were open. Marquette’s a pretty cool place, and this is a stop worth making.
muzzlehatch (255) Burlington, Vermont | August 23, 2006
60 AMBIANCE 5/5 SERVICE 6/10 SELECTION 8/15 FOOD 6/10 VALUE N/A OVERALL 11/20
Lovely old charming bar with ancient bottles (some from breweries dead in the Prohibition era) lining the walls, a beautiful light wood bar, stained glass panes and historic prints, gray tin ceiling....service a bit slow at first (’cuz I was alone?) but improved quickly....food ok, a nice whitefish sandwich was fresh and well cooked but the fries were obviously frozen commercial crap....and the beer, alas, was pretty mediocre. Very cheap as are most brewpubs in the upper midwest, but I wouldn’t go out of my way for it.
Jabswitch (16) Green Bay, Wisconsin | July 30, 2006
74 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD 8/10 VALUE N/A OVERALL 15/20
Great atmosphere. We got there on a busy Saturday night. Were told we would have 1.5 hour wait, but waitress found us a place within a half hour. Gave us time to grab a couple of pints of some very good brew. Friendly patrons! Wonderful whitefish. They don’t over feed you with ridiculously large portions. Prompt service. Worth the wait.
auerbrau (307) Ithaca, New York | January 24, 2006
76 AMBIANCE 4/5 SERVICE 8/10 SELECTION 11/15 FOOD 7/10 VALUE N/A OVERALL 15/20
Pretty standard brewpub. Nice old timey feel. Beers are decent and very drinkable, quite affordable too. Service was efficient. They have a good selection of local seafood (probably the best in town).
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