Gazza |
3.2 Nussdorfer St. Thomas Zwicklbrau Very similar to the Alt, just unfiltered so an additional yeastiness and maybe a bit more flavour and bitterness were detectable. Pretty good. (draught in brewpub) Tuesday, June 1, 2004 | |
Gazza |
3.2 Nussdorfer St. Thomas Brau A deep chestnut brown beer with a lot of flavour. Roasted grain and toasted malt dominate with some bitterness in the finish. The best one of the bunch to me. (draught in brewpub) Tuesday, June 1, 2004 | |
Gazza |
1.5 Nussdorfer Kutscherbier As near to wort as I like to get whilst out drinking. The aroma and taste of unfermented wort were not very attractive to me whilst the cloying sweetness made my teeth ache. Not impressed! (draught in Brewpub) Tuesday, June 1, 2004 | |
Gazza |
2.7 Nussdorfer Doppelhopfen Hell A subtle, well balanced and suppable pale ale. Not sure about the "double hop" bit, seems like they missed out a dose to me, but palatable all the same. (draught in brewpub) Tuesday, June 1, 2004 | |
Gazza |
2 Nussdorfer Old Whiskey Beer Like the idea, hate the beer! before anyone says I don't appreciate smoked drinks, let me state I have bottles of 5 of the Islay distilleries in the house and love Schlenkerla beers...! Anyway, I was really looking forward to this one but, as with the stout, they've totally overdone the flavour. The TCP and smoke flavour totally dominate the flavour and, IMO, it's way too much - a hint would have been a lot better. I hated it, but appreciate others may like it. (on draught in brewpub) Monday, March 29, 2004 | |
Gazza |
2.8 Nussdorfer Sir Henry English Stout After all the hype over this beer (Michael Jackson's favourite Austrian beer) I expected more. Overly sweet, in a sickly way, with way too much caramel. Body is too thin to hold this much flavour. Nothing like an English stout, but if you take it on it's own merits, not too bad I suppose - if you like sweet beers like mackesons. (on draught in brewpub) Monday, March 29, 2004 | |
omhper |
2.5 Nussdorfer Kutscherbier Sampled draught at Nußdorfer Braustüberl. Golden, clear, brief head. Some raisin aroma. Softly malty, mild and lightly grassy. Fairly low bitterness. Very pleasant for a low alcohol beer, but side to side with it's stronger cousin Doppelhopfen Hell it is hopelessly thin. Monday, January 19, 2004 | |
omhper |
3.7 Nussdorfer Doppelhopfen Hell Sampled draught at Nußdorfer Braustüberl. Golden colour. Strangely separated - near the airy head it is cloudy, but it's crystal clear below. Flowery nose with some malt aroma. Light bodied and sweet. The malt profile is Nussdorfers signature careful soft and gentle. It is aromatic and mild with low bitterness. Only double hopped by Austrian standards... Monday, January 19, 2004 | |
omhper |
4.2 Nussdorfer Old Whiskey Beer Sampled draught at Nußdorfer Braustüberl. Nut brown, small head. Peaty, smokey nose. Fruity and medium sweet with soft, generous maltyness. The finish is salty and peaty like an islay whiskey. Mild, yet flavourful and complex. A discrete masterpiece. Monday, January 19, 2004 | |
omhper |
3.5 Nussdorfer St. Thomas Brau Sampled draught at Nußdorfer Braustüberl. Deep copper colour, craemy head. Dryish, mild and fruity. Gently soft mouthfeel. Roasty with lightly grassy bitterish finish. Monday, January 19, 2004 | |
omhper |
3.8 Nussdorfer St. Thomas Zwicklbrau Sampled draught at Nußdorfer Braustüberl. Hazy copper in colour, creamy head. Grassy and dry, soft and mild. The malt profile is delicte, and well balanced by the presence of grassy, aromatic hops. Medium bitterness. Monday, January 19, 2004 | |
omhper |
3.9 Nussdorfer Sir Henry English Stout Sampled draught at Nußdorfer Braustüberl. Black with brief creamy head. Very chocolatey. Mild and light bodied. Velvetty soft, yet fairly dry. Loads of very roasty coffee in the fininsh. Light for a stout, and very well mixing the Austrian traditions with mild, malt accented beers with the more bold English style ales. Monday, January 19, 2004 | |
Hugerat |
3.1 Nussdorfer Sir Henry English Stout Dark brown-red color. Medium head, dissipates rather quickly. Sweet, malty aroma, watery and sweet caramel flavor, light bitterness. Not really much of a stout, but an enjoyable beer. Monday, April 14, 2003 | |
jbrus |
3.3 Nussdorfer St. Thomas Zwicklbrau Light yeasty and nutty aroma. Dark brown, off-white creamy head, good lace. Light sweet, light caramel, smooth. And in the very end of the aftertaste finally some hops. Thursday, July 4, 2002 | |
jbrus |
2.1 Nussdorfer Sir Henry English Stout Light butterscotch aroma. Dark brown, off-white frothy head, good lace. Watery, light sweet. More like a mix of lager with stout than a real stout. In the aftertaste a hint of chocolate and some hops. Thursday, July 4, 2002 | |
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