Beijing Okhotsk Beer Reviews
 Beershine |
2.9 Beijing Okhotsk Mild Stout Draft @ brewpub. Black. The head is inconsequential and fades soon. Like the others, the aroma is bland and hardly there. There is a hint of ink. It tastes better with nice chocolate malt coming through. Good charcoal-type flavors too. Gassy but still alright. Friday, September 23, 2011 | |
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Beershine |
2.8 Beijing Okhotsk Ale Draft @ brewpub. Amber-red with lively lasting head comprised of a million bubbles. Fruity aroma with pears carrying over into the flavors, blending with the bland but clean crystal and caramel malts. Thin and highly carbonated. Has an English character especially in the malt profile but also possibly the yeast. Friday, September 23, 2011 | |
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Beershine |
2.9 Beijing Okhotsk Weizen Draft 2 brewpub. Thick and soupy looking brew. Pale tan-yellow with thick, stable head. Aromatic, like a cross between a wit and a hefeweizen. Spritzy, with nice esters of light fruit, banana, and plum. Thick yeasty palate is a bit much, but it sorta works and has good flavor. Lots of banana but still manages to be clean. Friday, September 23, 2011 | |
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Beershine |
2.7 Beijing Okhotsk Pilsner Draft @ brewpub. Orange, more the color of a pale ale than a pils. Stable head. Aroma is bland and papery, and smells underhopped but clean. Served very cold. Is not hopped well at all but still finishes clean. Still has a thin, bland papery profile. Needs a lot more flavor and body. Friday, September 23, 2011 | |
 Oakes |
2.7 Beijing Okhotsk Ale Copper colour, bright, with an inch-thick head. Caramelly aroma with nice fruitiness. Mostly fruity on the palate - vague apples and lychees - certainly nohting interesting. This is backed by bland caramels. Friday, August 26, 2011 | |
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Oakes |
2.6 Beijing Okhotsk Mild Stout Dark brown, with not much head. The aroma is faint, maybe with some caramel. Light roasty, chocolatey character. Dryish finish. This is a bit thin, but has some ok porterish-brown ale-ish notes. Friday, August 26, 2011 | |
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Oakes |
3 Beijing Okhotsk Pilsner Amber colour. Slightly hazy with a thin head. The aroma has some earthy, slightly herbal hop. Not much bitterness, but a little bit of woody, earthy continental hop on the palate. It’s crisp and refreshing, with subtle malts. Friday, August 26, 2011 | |
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Oakes |
3.3 Beijing Okhotsk Weizen Extra cloudy with a big fluffy head. Lots of carbonation. The aroma has light banana and apple. Soft body with mellow apple notes, a creamy character and a wheaty finish. Have it for dessert. Friday, August 26, 2011 | |
 Jukkabro |
3.6 Beijing Okhotsk Mild Stout black colored with medium sized beige head. Rich roasted and chocolaty aroma with caramelly sweetness, nice creamy stout touch here. Medium bodied. Flavor is also nicely roasted with stoutish creaminess, some licorice and caramel also here. Good stout. Monday, October 19, 2009 | |
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Jukkabro |
2.4 Beijing Okhotsk Pilsner Dark yellow colored with medium sized yellow head. Hazy appearance. Hopped and lemony aroma with thin lemon, some handmade touch also. Thin to medium bodied, carbonated palate. Flavor also has some handmade-yeasty touch, some hops and lemon come up too. Aftertaste dries with lemon still. Monday, October 19, 2009 | |
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Jukkabro |
3.5 Beijing Okhotsk Ale Dark red-brown colored with cloudy appearance. Medium sized light brown head. Creamy and caramelly, hopped aroma, some roasted chocolate also comes up. Thin to medium bodied. Flavor is more roasted with some biting licorice, still hops come up nicely with sweet caramel too. Aftertaste lasts with licorice. Monday, October 19, 2009 | |
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Jukkabro |
3 Beijing Okhotsk Weizen Dark yellow colored with hazy appearance, medium sized white head. Rich aroma with banana and yeast, some lemon also. Medium bodied, crispy palate. Flavor is similar with yeast and banana, aftertaste dries with lemony spiciness. Good weizen. Monday, October 19, 2009 | |
 omhper |
3.1 Beijing Okhotsk Mild Stout <i>Draught at the brewpub. </i> Ruby colour, near black, cmall creamy head. Gentle roast ycoffee aroma. Dry and ligh tbodied. Roasty with lots of coffee, soem tobacco. Clean, fragilemouthfeel. Finishe with low bitterness and slight notes of iron. Saturday, November 29, 2008 | |
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omhper |
3.3 Beijing Okhotsk Ale <i>Draught at the brewpub. </i> Clear amber, small head. Fruit and nutty with notes of strawberries. Medium sweet and fairly soft. Mildly roast ywith notes of licorice and ripe fruits. Dusty finish with medium bitterness. A well balanced beer, and the only proper ale style beer I’m aware of being brewed in Beijing. Saturday, November 29, 2008 | |
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omhper |
3.2 Beijing Okhotsk Weizen <i>Draught at the brewpub. </i> Cloudy deep golden, fairly brief head. A somewhat phenolic clove and banana aroma jumps at me directly. Medium sweet and well rounded with lots of estery bandaid. Refreshin, though very hard on the esters. Saturday, November 29, 2008 | |
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omhper |
3.1 Beijing Okhotsk Pilsner <i>Draught at the brewpub. </i> Lightly hazy straw colour, small but firm head. Perfumy grassy nose. Dry, yet slightly fruity., medium bodied with solid mouthfeel. Grainy and bready with grassy/inky hops. Long resiny bitterness. Saturday, November 29, 2008 | |
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