Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5　



Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5　



Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5　




Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5　



Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5　



Category: SAKÉ - GINJO

ratebeer

n/a

Wataribune Rokamae 55 Junmai Ginjo Sake

Huchu Homare Shuzo
Ishioka, Ibaraki, Ibaraki
Ref: ratebeer.com Jun2024

Common descriptors are
Rice: Wataribune　 Polishing Ratio: 55%　 SMV: +2　 Acidity: 1.5