Category: STOUT
Propolis Wyrt (02/14) Propolis Brewing Port Townsend, Washington
Ref: ratebeer.com Jun2024
Common descriptors are Farmhouse Stout
Pilsner, Oats, Spelt, Caramel, Toasted and Roasted malt, Noble Hops, bittering and aromatic root herbs, vanilla washed in scotch
Belgian blended Ale- Age for up to 2 years, bottled 12.2013 - 65 cases produced |