Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

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Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.

Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

ratebeer

Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.

Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

ratebeer

Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.


Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

ratebeer

Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.

Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

ratebeer

Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.

Category: SOUR FLEMISH ALE - FLANDERS RED / OUD BRUIN

ratebeer

Tired Hands So It Goes

Tired Hands Brewing Company
Ardmore, Pennsylvania
Ref: ratebeer.com Jun2024

Common descriptors are
So It Goes is our Pennsylvania Sour Red Ale. It was fermented and conditioned in a blend of our best oak barrels for nine months. It was then bottle conditioned for three months.