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Mazurskie Miody Dwojniak Grunwaldzki

Mazurskie Miody
Stawiguda, Warmian-Masurian
Beer style: Mead - Metheglin / Spiced / Herbs
Ref: ratebeer.com May2024

Common descriptors are
Retains the value of honey because it is not subjected to thermal treatment. The extract of selected herbs and spices as well as oak bark give Dwójniak Grunwaldzki a dark color, distinctive spicy character and refined taste. Dwójniak Grunwaldzki is produced according to the traditional Polish recipe: for one volume of honey falls a volume of water.