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A perpetually well-hopped American spin on a British classic. We begin with a base of British Maris Otter and boost the caramel notes with medium British crystal malt. A favorable dose of toasted oats add body and bready accents. It is generously hopped in the kettle with classic hops from the Pacific Northwest: Chinook, Columbus, Centennial, and Cascade that impart a firm bitterness and an array of citrus flavors. Embitter your palate, not your attitude!