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This oak aged ale is a blend of our 2011 Brown Ale (since renamed Royal George Brown Ale) and County IPA. It was brewed with a blend of 7 different Prince Edward County hops varieties and aged for almost a year in American oak barrels, built by the nearby Carriage House cooperage. It has a red/copper hue and a firm, hoppy aroma. The subtle, natural carbonation and mild bitterness allow the realization of the full body and caramel malty sweetness. Keep cold until ready to serve. Serve at 12 – 15 degrees Celsius.