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Taruškų Ruginis Alus

Tarušku Alaus Bravoras
Trakiškio, Panevėžio rajonas, Lithuania
Beer style: Specialty Grain - Other
Ref: ratebeer.com Jun2024

Common descriptors are
During the beer boiling the rye malt which gives the characteristic fresh taste is used and the top-fermenting yeasts allow to disclose a soft vanilla and clove aroma.