ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.

ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.

ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.


ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.

ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.

ratebeer

Ridgeway Querkus (4.5%)

Ridgeway Brewing
North Heath, West Sussex
Beer style: Smoked - Other
Ref: ratebeer.com Jun2024

Common descriptors are
Bottle: Filtered 4.5% To get a subtle smokiness we brew with Scottish peated whisky malt, English pale and roasted malts and boil only whole leaf goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels. The flavours from the toasted wood slowly seep into the beer; bottling only when we think it is right.