​Keg and cask. The first brew from our new Brewster Christa Sandquist this is our interpretation of the classic Roggenbier. A russet/red ale, the Rye malt gives equal dryness and sweetness. Evocative of a Wild West bar, there are hints of fresh orange and ginger. Tether your horse, swagger to the bar and get your barkeep to rustle you up a Rye N’ Dry!