Nihonshu-do: +4 | Acidity: 1.4
Kurakagami is exclusively brewed for the famous Japanese sake competition. This brilliant Daiginjo (Yamada Nishiki rice polished down to 35%) has been awarded prestigious gold prizes. Please enjoy the rich and well rounded flavors of this golden Sake. Judges Tasting Notes: Fresh, lacy notes of honeydew melon and peach skin (classic daiginjo fruitiness), wet stone and anise seed; silky, almost oily, textured, buoyantly balanced feel of tropical fruit, finishing with an emphatic dryness.