Flora is the wine barrel aged version of Florence (1915-1967), our grandfather’s sister as well as the name of our wheat farmstead ale. Only a few barrels were selected, and that beer was aged further on a blend of fresh, hand-picked berries from Greensboro and East Hardwick. The result is a complex, elegant, fruit-forward blend that both marries and highlights each of its constituent elements. First Release, March of 2015, $17 USD at Hill Farmstead Brewery.