This strong golden ale showcases a variety of the ingredients and brewing methods that help differentiate Triangle beers. The Strong Golden is fermented at a higher temperature than our other beers adding an undercurrent of fruitiness (although there is no fruit in the beer). Very lightly filtered the Golden exhibits complex mouthfeel, strong malt flavors, a spicy hop presence and soothing alcohol warmth, followed by a clean, dry finish. It is excellent with food as well as served by itself. Malts: Two row pale, Cara Pils, White Wheat, Accidulated malt, and Belgian Candi Sugar Hops: Magnum, Styrian Golding, and Saaz