Belgian-style Chocolate Milk Stout 5.3% alcohol by volume - 13 IBUs P3 = third planet from The *Midnight* Sun Mother Earth is the rich fertile “living” planet. Our Earth combines pale and dark malts for essential body. Cocoa nibs—decadent chocolate in its most elemental form—add distinction. Lush lactose creates incredible creaminess. But Earth gains amazing ground with extensive aging on Bergerfield extra dark cocoa. LOGISTICS LOG: incorporate rich earthy flavors of dark malted barley, cocoa nibs and powder, and Belgian yeast. increased creaminess with lush lactose. primary fermentation and aging in stainless steel vessel. conditioning achieved in bottle and cask. much more research required. .