In celebration of our one hundredth brew, we offer you this unique Belgian style ale. The smooth malt character is balanced by the work of several different Belgian yeasts, which contribute an intensely complex character of fruit, spice and noticeable alcohol. Turbinado sugar from Maui boosts the strength (10% ABV), helps keep the sweet malt in balance and increases drinkability. Our brewmaster recommends letting the beer warm slightly to fully appreciate the complexity of flavors.