was: Michaels Maibock Our Maibock radiates deep gold with a fine-pored foam crown. In the nose you are greeted by a range of aromas, from fruity notes such as mandarin and apple, to malty aromas reminiscent of bisquit and caramel, to noble hop aromas. This elegant, yet full-bodied beer, has a dry finish that invites the drinker to take another sip, and with its refreshing and slightly bitter character it is ideal for a beautiful spring evening. A subtle and fine bitterness softens the pleasant sweetness. This Maibock pairs well with potato and vegetable gratin, fruit salad or pancakes, and is perfectly suited for the first meal outdoors in the early summer. Ingredients: Water, Weyermann® barley malt, hops, yeast