Warming Scottish beer with natural hints of ripe fruit, vanilla, and caramel.
Every ingredient we have used to brew this beer has been selected for its intensity of flavour. Large amounts of pale ale and crystal malts impart the caramel fruit character, strength and body. The WGV, Styrian and Goldings hops give the sherry like intensity and ripe fruit aroma. And the heavily toasted boubon-oak mellows the beer and provides a deep, complex, oaky background. It’s the perfect antidote to the cold dark nights of winter, a beer to be sipped, savoured and appreciated.