n/a

HOPPY! Excuse us. An expressive Belgian yeast combined with rye malt and no shortage of roasted malts creates a complex palette of spices, chocolate and fruit. Pacific Gem and Styrian Golding hops lend an aggressive bitterness, and a hefty dry-hop addition of Celia brightens up the finish. Smooth with hints of spiced chocolate, tropical fruits and a lingering bitterness.