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This beer was made with local coffee. NH-based roaster that has a similar philosophy to ours where sustainability and freshness are concerned. The nano-sized, NH-based Red Rover was a natural match. Their mission is to “find amazing coffees that are sustainably grown and roast them fresh for you.” Not only is this mission admirable, but their coffee is pretty darn tasty, too! We ended up picking Red Rover’s Guatemalan coffee – Ixil A’achimbal.