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Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.



ratebeer

Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.



ratebeer

Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.




ratebeer

Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.



ratebeer

Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.



ratebeer

Moon Under Water Shatterbier Golden Ale

Moon Under Water Brewery
Victoria, British Columbia
Beer style: Belgian Ale - Strong Pale
Ref: ratebeer.com May2024

Common descriptors are
There are two new brewers in Victoria. One crafts his science with malt, hops, & yeast, the other with berries from the Coffee shrub. Kalen selected a coffee from Ethiopia with exceptional fruit qualities and cold brewed it to highlight this unique characteristic. Clay provided a strong, effervescent base and fermented it dry with Saison and Champagne yeasts. Inspired by the great fruit beers of Belgium, they look to re-define what it means to fuse these two great beverages. Bright, fruity and acidic, Shatterbier challenges preconceptions and dares to break away from the norm.