District ChopHouse Bourbon Stout ChopHouse & Brewery D.C. (Craftworks) Washington, Washington DC
Beer style: Stout Ref: ratebeer.com May2024
Common descriptors are A portion of our Oatmeal Stout is aged in “Old Grand-Dad” bourbon barrels fresh from the distillery. During six weeks of conditioning, it acquires its unique bourbon overtones and a mellow vanilla flavor from the American white oak barrels. Served cool, not cold, via a traditional English beer engine. Intensely smooth!
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