Our heady Spiced Ale summons escape from the ordinary. Lavish English and Wisconsin Malts slow brewed caramel goodness into this beefy bronze Strong Ale registering 20 degrees Plato O.G. Aged on Oak in the Open Top Cellar so that Cassia Cinnamon, Ginger and Allspice could be carefully hand stirred into the velvety Toffee notes of this aromatic Spiced Ale. 100% Naturally Bottle fermented to warm the chill from your soul.