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O.H.S.O. / Perch Rhubarb Pie O.H.S.O. Eatery & NanoBrewery
Phoenix, Arizona
Beer style: Porter - Flavored
Ref: ratebeer.com May2024
Common descriptors are 40 lbs of rhubarb were added during fermentation into this Baltic-style porter. A smooth roast and caramelly sweetness balance the tart notes from the rhubarb for a dangerously drinkable black beer. | 