You love big, bold hoppy IPAs. We get it. We love them, too. That’s why we put 600 pounds of hops in every tank of our hop lift IPA. Getting that many hops 40 feet up in the air and into our fermenter is no easy task. But we’re up for it. And when you taste this bold, dry-hopped brew bursting with citrus and passionfruit notes, you’ll be glad we did. How we do it, we’ll never tell. Do you need a hop lift today?