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Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.



ratebeer

Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.



ratebeer

Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.




ratebeer

Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.



ratebeer

Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.



ratebeer

Valley Brew Home Honey Im High Holiday Bock

Valley Brewing Company
Stockton, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Home Honey I’m High is one of our winter specialty bers. It is a Maibock with Coriander in the boil, fresh Ginger in the Hopback and Orange Blossom honey used for a secondary fermentation. Big Orange nose with a nice balance of Ginger for spice. In 2007 the recipe was changed to use Blackberry Honey.