ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish



ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish



ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish




ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish



ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish



ratebeer

Du Brabant Aristophanes

Brasserie du Brabant
Genappe - Baisy-Thy, Walloon Brabant
Beer style: Stout - Milk / Sweet
Ref: ratebeer.com May2024

Common descriptors are
brown beige toast lacto milk chocolate roast malts bitter mocha creamy dark black tan roasted dry sweet coffee sweetness belgian caramel lactose soft carbonation lactic sourish