HOP MEADOW INDIA PALE ALE. The American cousin of our ESB. This pale ale was originally brewed in 19th century England to survive the long ocean voyages to their troops stationed in India - hence the name India Pale Ale. To keep the beer from spoiling during these four- to six-month odysseys, they produced a stronger, more generously hopped ale. Our creamy IPA emphasizes traditional West Coast Chinook and Cascade hops to yield a hophead’s delight of a brew: just-right complexity that’s not too sweet - or over-the-top with hops.