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Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.



ratebeer

Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.



ratebeer

Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.




ratebeer

Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.



ratebeer

Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.



ratebeer

Timmermans Tradition Faro Lambic

Timmermans (John Martin)
Itterbeek, Flemish Brabant
Beer style: Lambic - Faro
Ref: ratebeer.com May2024

Common descriptors are
Faro is produced by adding candy sugar to the lambic. Faro was very famous in the 19th century in the Brussels region. With it´s sweet and refreshing taste it is still appriciated in our moderntimes. This delicate beer was created two centuries ago by the van Houtryve brewer´s family.