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Brewed for the Indiana Microbrewer’s Festival using ingredients and recipe supplied by the Indiana Brewer’s Guild. Each participating Indiana brewery was asked to brew this year’s "Replicale" with all the same ingredients, including the yeast. The only differences in the Replicale served at the festival will be each brewery’s techniques, process and of course water. It contains Rahr’s American Pale Ale malt, Castle Aromatic malt, Gambrinus Honey Malt, Weyerman Vienna malt, German Brewer’s Gold hops and White Laboratories San Francisco Lager yeast