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Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.



ratebeer

Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.



ratebeer

Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.




ratebeer

Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.



ratebeer

Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.



ratebeer

Iwate Kura Kaki No Stout (Oyster Stout)

Sekinoichi Shuzo (Iwate Kura Beer)
Ichinoseki-Shi, Iwate
Beer style: Stout - Flavored / Pastry
Ref: ratebeer.com May2024

Common descriptors are
Brewed with the oyster shells from Sanriku Hirotawan, Iwate Kura Beer has revived the beer style that has been brewed for a long time in UK. Oyster shells is well fermented, which gives depth to black beer. It is thick, with excellent refreshing aftertaste.