Palanfrina is the fall seasonal and is brewed from September to December. The chestnuts arrive with first chilly days in autumn. Palanfrina brewed with chestnuts is a beer that warms the spirit. Palanfrina is a full-bodied beer with a tawny color and with an intense nose. The use of only regional chestnuts gives the beer a local flavor. Palanfrina is great with pungent cheeses and makes an optimal companion for chocolate desserts.