2006/2007: Brewed with anise, liquorice root and pumpkin that was wood-oven roasted with maple syrup, brown sugar, cinnamon and nutmeg.

2005:Brewed with vanilla, anise, liquorice root and pumpkin that was wood-oven roasted with maple syrup, brown sugar, cinnamon and nutmeg. 8.5%
Editor’s note: So less strong than last year, with no vanilla, and different hops. By the sounds of things Timmy is happy with this beer and we do not expect much in the way of recipe changes, save the odd bit of tinkering.