Bottle: Filtered Ingredients: Water from the brewery well; ’Maris Otter’ malt (crushed, not ground); Fuggles and Goldings hops, sampled by hand. "Inspired by the words of William Blake’s Jerusalem, Wells Burning Gold is a tribute to all that is celebrated in English ale. Our Master Brewer insists on the ’Holy’ brewing method - fermenting for a full 7 days."