Note: Production moved to Sprecher. This is the old recipe, brewed at America’s Brewpub.

Gold Medal Winning Brewmaster, Mike Rybinski of Walter Payton’s Roundhouse has teamed up with Award Winning Homebrewer, Tom Seefurth to brew his creation, "Mama Mia Pizza Beer". Tom’s beer is a Saison based light ale brewed with lots of real tomatoes, basil, oregano and garlic. Just for fun they have tossed a few wood grilled pizzas from America’s Brewpub into the mix. The final product smells and tastes like pizza so, you can have your pizza and drink it too.