Pale Ale's on the coasts of this country are turning into hoppy monsters, but our beer is more mild, and about balance. It has enough bitterness to match the maltiness provided by the pale malt base. It gets its citrus zing from extensive dry-hopping with Cascade hops. This beer was first made in a few small test batches in 2003. The response was so incredibly positive, that it has worked it’s way into a year round beer. A hoppy IPA in the central plains... how exciting!

O.G. 15.2° Plato F.G. 4.8° Plato
43 IBU
9 SRM
100% Briess Malt
Pale Ale Base Malt, Munich 20, Caramel 40L, Wheat, Carapils, and Victory Northern Brewer, Cascade, and Hallertau Hersbrucker Hops