A hearty brew that is black as night with a strong roasted malt character and a full body that should satisfy any stout cravings. Chocolate and caramel nuances blend with the hops for a smooth Imperial Stout. Half the batch will be racked in bourbon casks, after a year of aging it will be released as Black Gold Bourbon Barrel Stout in February 2011. It’s a stellar cellar beer, so make sure you put a few bottles away this year to compare it to next year’s bourbon barrel batch. Available in 22oz. bottles and draught. ABV 8% IBU 65