A special twist on the Finnish style Sahti, brewed at Nøgne Ø in cooperation between Dugges Brewery, Sweden, and Nøgne Ø of Norway. Brewed with rye and wheat, sea wormwood from the Swedish archipelago, juniper twigs from the Norwegian forests, honey from heather flowers in Telemark and three selected yeast strains from Belgium, Germany and Britain, and of course, some malt and hops too.