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Beer Talk 2/10/2012 7:54:55 AM [quote]Originally posted by MagicDave6 Bourbon County sells quickly in the states? It normally sits on the shelf here for about a year. I thought it was a very easy beer to get ahold of? [/qu... |
Homebrew 2/10/2012 7:53:58 AM [quote]Originally posted by riseagainstme I am newer to homebrewing and have only done a couple batches, but I found that one of the biggest worries us new brewers have is wondering if our bee... |
Beer Talk 2/10/2012 7:52:26 AM [quote]Originally posted by sloth [quote]Originally posted by NobleSquirrel I think you guys may be missing a big point. Sure, they can sell more of it, but it takes the same amount of... |
Beer Talk 2/10/2012 7:50:02 AM If we include hoppy pale ales, I’d throw Three Floyds into the mix. It’s what they honestly due best. Arctic Panzer Wolf, Apocalypse Cow, Alpha King, Zombie Dust, Broodoo, Dreadnaught, etc... |
Beer Talk 2/10/2012 7:26:14 AM [quote]Originally posted by beastiefan2k [quote]Originally posted by jerc I am curious about the outcome of the case. If it is legal for them to sell beer where they are, how can they ... |
Beer Talk 2/10/2012 7:18:55 AM [quote]Originally posted by drowland [quote]Originally posted by CharmCityCrab I’d prefer Lienenkugle experiment with making decent beer. ;) And I don’t just say that be... |
Beer / Site News 2/10/2012 7:14:40 AM [quote]Originally posted by SamGamgee I can see two ways of doing the wort transfer. Since they are fermenting in barrels, they could cool the wort into a tanker truck and then fill barr... |
Beer Talk 2/10/2012 6:46:08 AM I think you guys may be missing a big point. Sure, they can sell more of it, but it takes the same amount of time & effort to make. Labor costs, fermentation capacity, etc. are the same for a 3.5% bit... |
Homebrew 2/10/2012 6:43:14 AM [quote]Originally posted by Erlangernick I’ve gone on about my wide-mouth glass demijohns [url="http://www.ratebeer.com/forums/topic.asp?TOPIC_ID=160876"]here in the past[/url], and ... |
Beer / Site News 2/9/2012 3:31:44 PM [quote]Originally posted by cgarvieuk [quote]Originally posted by t0rin0 [quote]Originally posted by cgarvieuk [/quote] Hey, thanks for all that. If you guys want to hate st... |
Beer / Site News 2/8/2012 2:58:33 PM [quote]Originally posted by JK it is only a couple guys who have expressed a bad attitude about this. it hardly reflects badly on all of ratebeer. [/quote] How is expressing an opinion of ... |
Beer / Site News 2/8/2012 2:26:57 PM [quote]Originally posted by 3fourths [quote]Originally posted by jedwards cheap, lazy crowd. [/quote] please, explain this more. i don’t understand. [/quote] That was my reacti... |
Beer Talk 2/8/2012 1:43:24 PM [quote]Originally posted by Tibeerious [quote]Originally posted by NobleSquirrel [quote]Originally posted by Tibeerious [quote]Originally posted by NobleSquirrel [quote... |
Beer Talk 2/8/2012 1:33:26 PM [quote]Originally posted by MaxxDaddy [quote]Originally posted by Tibeerious [quote]Originally posted by NobleSquirrel [quote]Originally posted by GT2 [quote]Origina... |
Beer Talk 2/8/2012 1:32:06 PM [quote]Originally posted by Tibeerious [quote]Originally posted by NobleSquirrel [quote]Originally posted by GT2 [quote]Originally posted by vreebler I didn’t post this... |
Beer / Site News 2/8/2012 1:31:11 PM [quote]Originally posted by mkgrenwel This reads so much like someone cooked up the Golden Troll press release that it’s hard to even take it seriously. I don’t blame anyone for responding neg... |
Beer Talk 2/8/2012 1:18:29 PM [quote]Originally posted by GT2 [quote]Originally posted by vreebler I didn’t post this question to open a debate about the admittedly ’tinfoil’ question of fluoride. Yes, it is a favo... |
Beer Talk 2/8/2012 12:54:16 PM I didn’t expect the funnel at the end! |
Beer / Site News 2/8/2012 12:53:51 PM [quote]Originally posted by ryan [quote]Originally posted by wedgie9 I just don’t understand the mindset of immediate skepticism. Why not be excited about every new brewery that opens?... |
Beer / Site News 2/8/2012 12:39:15 PM [quote]Originally posted by Cletus [quote]Originally posted by nuplastikk Having the tick rating scale the same as the rating scale makes perfect sense to me. Most of us have learned t... |
Beer / Site News 2/8/2012 12:34:43 PM [quote]Originally posted by wedgie9 I just don’t understand the mindset of immediate skepticism. Why not be excited about every new brewery that opens? If they get up and running and I am disa... |
Beer Talk 2/8/2012 12:32:05 PM [quote]Originally posted by Tibeerious [quote]Originally posted by NobleSquirrel I don’t think most people understand that any heritage strain is basically genetically modified. Sure, ... |
Beer / Site News 2/8/2012 12:30:12 PM Apparently people can’t be skeptical anymore? Just because I didn’t post about how incredible it sounds, I’m the bad guy? Sorry that everything about the brewery sounds like a bad cliche... |
Beer Talk 2/8/2012 11:15:44 AM [quote]Originally posted by GT2 Lucky for you they are very few. Goose Island Bourbon County Stout is probably the best (like Mike said above) and if you are in Chicago soon, you may g... |
Beer / Site News 2/8/2012 11:03:55 AM [quote]Originally posted by GT2 Hottenroth is really the only beer that comes up when someone defends The Bruery. Great. What about the other 160 beers they make? Hottenroth: Good, ... |
Beer Talk 2/8/2012 10:30:54 AM Are you asking about good beer in Chicago that you can’t get in Ohio or just really big beer ? Those are two very different questions. |
Beer / Site News 2/8/2012 10:29:52 AM [quote]Originally posted by wedgie9 [quote]Originally posted by NobleSquirrel This rubs me the wrong way, for sure. I’d like to see more breweries that can competently and consistently... |
Beer / Site News 2/8/2012 9:52:00 AM This rubs me the wrong way, for sure. I’d like to see more breweries that can competently and consistently brew good, clean session beers rather than more people jumping onto the sour bandwagon withou... |
Beer Talk 2/8/2012 9:49:54 AM I don’t think most people understand that any heritage strain is basically genetically modified. Sure, not in a lab, but over time it has been controlled to produce a specific grain. Also, corn isn’t ... |
Beer Talk 2/7/2012 9:50:36 AM [quote]Originally posted by CaptainCougar [quote]Originally posted by GT2 I *hate* small format bottles for these special beers. Yes, more bottles mean more people get to try it, but I... |
Beer / Site News 2/7/2012 9:42:35 AM [quote]Originally posted by levifunk [quote]Originally posted by joet five point s is good scale scientifically. we’ll keep it there. being able to see what you’ve ticked though -... |
Beer / Site News 2/7/2012 6:52:19 AM Remember when we didn’t have ticking? Man, that was rough... |

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