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 Latest Posts by GarethYoung
Homebrew
9/15/2014 11:02:40 AM

[quote]Originally posted by JoeMcPhee You canít just isolate a yeast, call it Brettanomyces shitifoundinmyyardiensis and call it a day [/quote] Thatís exactly what you should do. ...
 
Homebrew
9/14/2014 1:25:38 AM

[quote]Originally posted by sylvia40 Has anyone got experience using the kit sold by Northern Brewer to capture and propagate wild yeast? Iím guessing Iíll get something that might not be good...
 
Beer Talk
9/13/2014 4:11:52 PM

[quote]Originally posted by EdKing
[quote]Originally posted by GarethYoung

This doesnít make any sense to me. Canvassers are irrelevant. Anecdotal evidence and experience...
 
Homebrew
9/13/2014 1:28:47 PM

Cheers, chaps.
 
Homebrew
9/13/2014 6:50:09 AM

Am I right, though, that you can calculate how much carbonation youíll get by the gravity drop and the number of volumes of Co2 youíd get from a similar drop in a sucrose solution? If so, a 2-point dr...
 
Beer Talk
9/13/2014 3:26:36 AM

The polls are putting it at about 50/50, but there are reasons to think thatís understated. For example, the most pro-No demographics are the old and the wealthy, who already vote. The disillusioned w...
 
Beer Talk
9/12/2014 9:40:50 AM

[quote]Originally posted by Gary Gareth, "we are all in it together":-P [/quote] Iíll be as íin it togetherí as you like, so long as that doesnít extend to Scotland being governe...
 
Beer Talk
9/12/2014 8:49:25 AM

[quote]Originally posted by madmitch76 There was the kiddies referendum conference on TV last night (some cynic gave them a vote) and I found myself agreeing with almost everything tha...
 
Beer Talk
9/12/2014 8:05:24 AM

[quote]Originally posted by MagicDave6 I suppose I mean the British Isles, the pound is goosed by it and everyone will be skint, but I have hope that because Scotland is such a small country t...
 
Beer Talk
9/12/2014 8:02:44 AM

[quote]Originally posted by Scopey Ayr, Traquair & Brewmeister have referendum beers kicking about I think... [/quote] Brewmeister can bugger off. I canít see the Traquair one on the site,...
 
Beer Talk
9/12/2014 8:00:05 AM

[quote]Originally posted by RABinCO Is Reid Scottish? [/quote] He is indeed, but I donít know whether heíll be breaking out the Inveralmond Independence or whatever Unionists drink. Bombad...
 
Beer Talk
9/12/2014 7:25:23 AM

[quote]Originally posted by MagicDave6 Hopefully sometime on friday evening I can grab a beer and shout into the crowd at Craft100 "THANK FUCK THOSE STUPID SCOTTISH BASTARDS DIDNT RUIN TH...
 
Beer Talk
9/12/2014 6:23:22 AM

[quote]Originally posted by Scopey Just noticed Craft 100 has Ola Dubh on, which seems an appropriate beverage for me what with the contentious oil volume debate! [/quote] Indeed...
 
Homebrew
9/11/2014 3:55:12 AM

The biggest tip is not to worry. Itís actually quite hard to properly fuck-up a homebrew. As long as everything is sanitized (so no infections), it will probably taste, at least, pretty decent...
 
Beer Talk
9/11/2014 2:39:37 AM

[quote]Originally posted by FatPhil It annoys me when people say that shitty lagers are "skunked" when thereís no way that that process can have occured to that liquid since it left ...
 
Beer Talk
9/11/2014 2:36:31 AM

The examples also bring out the point that what counts as an íoff flavourí depends a lot on consumer expectation and what else is in the glass - acetaldehyde is not an off-flavour in Sherry, itís delc...
 
Beer Talk
9/11/2014 2:32:51 AM


I notice people also arenít very good at distinguishing acids, especially lactic and acetic. The number of times I read people describe a gueuze as really vinegary when it seems likely it isnít,...
 
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