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Beer Talk 2/10/2012 12:19:21 PM [quote]Originally posted by TheAlum [quote]Originally posted by ryan [quote]Originally posted by TheAlum Hill Farmstead Ephraim [/quote] As much as I love Hill Farmstead,... |
Beer Talk 2/10/2012 12:00:31 PM [quote]Originally posted by TheAlum Hill Farmstead Ephraim [/quote] As much as I love Hill Farmstead, I just don’t understand the appeal of that beer. So, so, so astringently bitter. It ... |
Beer Talk 2/10/2012 7:55:31 AM Hill Farmstead Sounds like I need to track down some Alpine IPAs. I can’t recall the last time I had something from them. If anyone has some fresh hoppy stuff from them for trade, let me kn... |
Beer / Site News 2/8/2012 1:13:12 PM [quote]Originally posted by levifunk [quote]Originally posted by ryan Hmm, let’s see, the Bruery is probably the worst sour brewery in the US, but, they’re really good at marketing and... |
Beer / Site News 2/8/2012 12:52:07 PM [quote]Originally posted by wedgie9 I just don’t understand the mindset of immediate skepticism. Why not be excited about every new brewery that opens? If they get up and running and I am disa... |
Beer / Site News 2/8/2012 11:48:47 AM hahahahahahahahahahahahahahahahahahahaha hahahahahahahahahahahahahahahahahahahaha hahahahahahahahahahahahahahahahahahahaha hahahahahahahahahahahahahahahahahahahaha hahahahahahahaha... |
Beer Talk 2/6/2012 7:24:32 AM Seriously, the nerve of Bells. Don’t they understand they don’t have the track record and reputation to put out a rare, hyped beer? They need to learn their place and leave the premium beer market to ... |
Beer Talk 2/3/2012 9:39:26 PM If it’s burnt rubber, rather than nail polish remover, then it’s probably autolysis. Also wouldn’t be surprising in a Struise beer. |
Beer Talk 2/3/2012 8:52:38 PM Infected. Probably brett producing ethyl acetate. |
Beer Talk 2/3/2012 8:37:20 PM As much as I don’t like Oliver’s beers... he definitely knows what he’s talking about when it comes to food and beer pairings. If only he was a good brewer too. |
Beer / Site News 2/3/2012 8:16:14 PM "Yo, Love Buzz Saison, I’m really happy for you and I’mma let you finish, but Thiriez Xxtra one of the best saisons of all time. One of the best of all time!" |
Beer Talk 2/3/2012 8:03:28 PM So long Kate, hardly knew ya. Glad the hype train finally dies. What a dull beer. |
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