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forum posts: KyotoLefty |
Beer Talk 5/21/2013 1:33:57 AM [quote]Originally posted by MaxxDaddy Oat was easily the best of the bunch. Too bad that seems to be gone for good as well. [/quote] +1 |
Beer Talk 5/19/2013 5:31:44 PM [quote]Originally posted by Bill Becker [quote]Originally posted by Cletus I never have a problem getting lambics made by Boon, Girardin or Tilquin.3F and Cantillon are the only 2 that... |
Beer Talk 5/18/2013 9:19:20 PM [quote]Originally posted by joeneugs [quote]Originally posted by joet yep. [/quote] Still, pretty amazing that we could get the Kriek and Classic Gueze fo... |
Beer Talk 5/18/2013 9:17:26 PM Those are prices for take-away, correct? Not to drink in a bar? So is it only Cantillon and 3F that are being collected as trade bait? What about Girardin? |
Beer Talk 5/17/2013 11:19:39 PM [quote]Originally posted by nuplastikk I’m pretty sure we were paying 2-3 times the usual price for lambic 15 years ago. [/quote] I’m sure you were paying 2-3 the Belgian price. I live in Ja... |

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