joergen (28177) - Frederiksberg, DENMARK - JUL 27, 2017
Can at Himmeriget.
Cloudy amber coloured with a medium sized white head.
Fruity aroma of hops and pine needles with notes of resin.
Fruity flavour of caramel, hops and pine needles.
Hoppy finish. drowland (8766) - Georgia, USA - JUL 26, 2017
7/26/17. 16oz can from Five Points. Lightly hazed orange pour with a nice off-white head. Orange and peach aroma, pale malts. Crackery pale malt flavor, orange, peach. Tasty. yespr (45508) - Copenhagen O, DENMARK - JUL 26, 2017
1 pint can. Pours hazy yellow with a small white head. Aroma is grapefruity and citrusy. Crisp fruity, pine and herbal. Dry and bitter. Solid hoppy finish. blipp (9306) - La Mesa, California, USA - JUL 8, 2017
Draft. Pours gold with a white head. Mild citric hops, a clean pale malty base, faint herbal notes, mild bitterness, and a quick finish. Decent. tricksta_p (4663) - Steenwijk, NETHERLANDS - JUN 20, 2017
From tap at Toronado, San Francisco. Royally hopped American Pale Ale with citrussy fruits and light biscuity malt. Flavour is quite bitter with a dry finish. Body is medium. Solid.
BackusWackus (38) - Hoboken, New Jersey, USA - JUN 1, 2017
On a warm Thursday evening with the scent of summer and opportunity (and a little of the bathroom due to our unfortunate table placement) in the air, had a draft at Cork City. Solid pale ale, I liked it!
---Rated via Beer Buddy for iPhone jrob21 (3693) - Atlanta, Georgia, USA - JUN 1, 2017
16oz can from ale yeah. Golden color. Aroma is pine hops. Aggressive west coast hop flavor and finish. Grapefruit peel bitterness on the back end. Smooth and light malt body makes it more refreshing. Pretty nice. MattH (865) - California, USA - MAY 27, 2017
Sixteen ounce can for $2.29. Gold pour. Aroma of peach. Flavor is bitter and somewhat light. Lighter body. DavidWoodruff (625) - Windsor, California, USA - MAY 23, 2017
Gold with an orange tinge and white head. aroma is pine and citrus. Huge hoppy flavor with lots of bitterness and some very faint biscuit notes. Body seems thin for a pale ale - perhaps it needs some of those non-fermenting dextrin components that the missing caramel malts would have supplied. This reminds me much more of a session IPA than a Pale Ale (West Coast or not). ffaoe (795) - Moorestown, New Jersey, USA - MAY 19, 2017
New cans - strong citrusy hop aromas, primarily of tangerine. gold and clear in color with nice long lasting head. crisp mouthfeel, nice citrus, pine, and faint resin flavors.