Tide (3880) - Helsinki, FINLAND - APR 24, 2017
UPDATED: APR 25, 2017 Taster from a bottle at RRBC thanks to the wonderful bartenders sharing with me. Copper color, white head. Sour taste with citrus, sour apples, acidic notes, cherry, wheat, grass and oak. Sour finish with citrus, acidic notes, sour apples, cherry, wheat, oak, grass and tart. Exquisite sour ale. zvikar (6149) - Ramat Gan, ISRAEL - OCT 23, 2016
Orange red, hazy, nice head, fruity aroma, brett, leafs, tea, vanilla, floral, sour flavor, wood, floral, tea, vanilla, brett, sour, fun, fresh, lemony, medium bodied. Homer321 (5070) - Melboring, Florida, USA - APR 29, 2016
Bottle shared by Dan. Huge thanks for a big want. Modest oak aroma in the nose with dried fruit, cherries, light vanilla. Nearly flat, very clear Amber to red color. Taste is initially sour with a moderate vinegar note. A moderate alcohol warming presence but never hot. After I become accommodated to the sourness, the taste is moderately complex and full of dried fruit. Really good. Bule (2160) - California, USA - APR 23, 2016
750ml bottle pours a copper color with a bit of head. Funky aroma. Stomach acid sourness at first, which eases with some time to breathe. Nice balance of fruit, funk and sour in typical RR style.
MrHangover (4502) - Den Haag, NETHERLANDS - NOV 23, 2015
Bottle @ Deans Sticky Bomb Shelter Tasting, thnx to the crew for sharing! *Sidenote* Last sample of the bottle*** Poured a murky, brownish headless beer. Aroma is tarty, hints of vinegar and white fruits are present. Flavor has woody influences, subtle tartness, no real harshness from the vinegar. The tartness picks up after swallowing, making it quite stringent in the finish. Overall very nice, would hope to see this again to have a better sample.
kermis (13242) - The Hague / Amsterdam, NETHERLANDS - NOV 21, 2015
Bottle shared big thanks to Zer0. Pours very hazy brown with a ring tan head. Aroma has a nice funk, dusty cellar notes, jammy fruit, light raisin, citric and soft pleasant vinegar notes. Flavour is above light sweet and moderate sour. Medium bodied with soft carbonation. Zer0 (1224) - The Hague, NETHERLANDS - NOV 21, 2015
Bottle shared. Pours hazy amber. Aroma is funky, tart, vinegar, berries, zesty and some caramel. Pretty sour, not too much. Long lingering tart finish. Slight sweetness. Very good! deanso (10128) - Chiang Mai, THAILAND - NOV 21, 2015
Bottle shared at Kermis’s birthday tasting.
Thin off white head. Very hazy amber pour. Funky aroma. Currants and vinegar in the aftertaste corby112 (2804) - philadelphia, Pennsylvania, USA - NOV 12, 2015
Pours a very hazy, dark amber color with ruby red edges and a one finger frothy white head that slowly settles into a lasting ring. Streaks of soapy lace left behind.
Earthy aroma with lots of oak and musty barnyard funk. Subtle acetic character with prominent barrel notes and similar qualities of an oude brune. Slight sulfuric presence with cheesy funk, berries and other vinous dark fruit notes. Really musty with lots of barrel, barnyard and funky bugs. A bit too much acetic vinegar but it doesn’t overpower the other notes.
Tart and puckering with strong sourness that isn’t overly harsh or acidic. That sulfuric elements comes through but not as strong as in nose. Strong barrel preence with lots of dry oak which is nicely complimented by musty brett notes. Lactic presence in the finish adding more funk. Berries, currant and other vinous dark fruit also come through in the finish. Sour, dry and funky but not harsh. Acetic element isn’t as prominent as expected. Could use some more sweetness but it’s still a really solid wild ale. knickskicks (1162) - - JUL 3, 2015
Dark red pour. Nose is nutty, typical Flemish red. Taste is nutty with dark fruits, vomit.