Meilby (12637) - Kristiansand, NORWAY - APR 26, 2019
UPDATED: APR 26, 2019 Draught @ MBCC 2018, Green Sessiontiong (10000) - Espoo, FINLAND - APR 18, 2019
Pours black with a tan head. Aroma has notes of roasted malt, chocolate, cocoa, coffee, vanilla, pastry, molasses and alcohol. Taste is heavy sweet and medium bitter with a long warm, dark chocolate, cocoa, coffee and vanilla finish. Body is full, texture is oily, carbonation is soft.
UPDATED: APR 19, 2019 750ml bottle. Thanks for the trade Alex! 2018 vintage. Vertical with regular Abraxas. Intense, spicy, smooth and bourbony with some vanilla, cinnamon, cocoa, chocolate, oak and toffee. Awesome, really tasty and complex spicy barrel aged stout. Smoother than the regular one, spiciness is really well rounded by the lovely bourbon notes. Tide (6391) - Helsinki, FINLAND - APR 18, 2019
UPDATED: APR 18, 2019 Bottle from a friend. Black color, beige head. Bitter taste with roasted malts, cinnamon, whisky, chili, nuts, chocolate, licorice, rye, coffee and dark fruits. Bitter finish with roasted malts, bourbon, oak, vanilla, chocolate, licorice, coffee, nuts and chili. Exquisite imperial stout. fonefan (58395) - VestJylland, DENMARK - MAR 4, 2019
UPDATED: MAR 4, 2019 snowcrash000 (755) - Cologne, GERMANY - FEB 24, 2019
Draught @ MBCC'18 [ Green Session ]. - Mikkeller Beer Celebration Copenhagen 2018, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark.
[ As Perennial Abraxas - Barrel Aged ].
Dark dark black brown colour with a large, frothy, good lacing, mostly lasting to diminishing, light brown head. Aroma is moderate to heavy malty, roasted, chocolate, cocoa, cinnamon, vanilla, barrel - bourbon. Flavor is heavy sweet and bitter with a long long duration, cocoa, cinnamon, chocolate, dark chocolate, roasted - chocolate, barrel - bourbon, light chili warm. Body is medium to full, texture is oily, carbonation is soft, finish feel is warming and light alcoholic. 
UPDATED: FEB 24, 2019 Pours a pitch black coloration with a small, creamy head. Smell is dominated by rich chocolate fudge and an intense cinnamon note, as well as a strong earthy, oaky, peppery rye barrel note and hints of vanilla and chili. Taste follows the nose, being dominated by chocolate fudge, cinnamon and and a fantastic rye barrel character of earthy, musty, oaky, peppery notes, as well as lighter notes of roasted malt, vanilla, chili peppers and just a hint of dark fruits. Finishes with a light sweetness and some cinnamon and oaky, spicy notes lingering in the aftertaste. Full, creamy mouthfeel with a rich body and low carbonation. The cinnamon and chili work really well with the peppery, spicy rye barrel character, although I have to say that the cinnamon presence is way overdone here for my personal taste and that there is also not quite enough of a bitter/roasty counterpoint to the sweeter chocolate and vanilla notes. Considering the ridiculous secondary market value of this, I'd honestly rather have Bomb!.
Mariox (726) - Warsaw, POLAND - JAN 26, 2019
UPDATED: JAN 26, 2019 Sztos !!! Mega aromat whisky, pralinki ze szlachetnym alkoholem, dębina, wanilia, kawa, cynamon. W smaku też bomba, słodziutkie, płynna czekolada. Na finiszu whisky, praliny, mega intensywne, alkohol świetnie ułożony, mega degustacyjny. Świetny RIS. Szacunek. karpik (2227) - Sosnowiec, POLAND - JAN 21, 2019
UPDATED: JAN 21, 2019 Loads of vanilla, coconut, cinnamon, chocolate and coffee in nose. Pours black with tan head. Taste is sweet with vanilla, cinnamon, coffee, chocolate, caramel and some chilies. Medium bitter finish, soft carbonation, full body. Overall beutiful beer, complex and balanced. gr_pa (1291) - siemianowice, POLAND - JAN 20, 2019
UPDATED: JAN 20, 2019 makowiec, jablecznik, słodkie, lekko ściągający alkohol, dużo beczki, przyprawy drfabulous (11104) - Lexington, Kentucky, USA - DEC 30, 2018
UPDATED: DEC 30, 2018 Bottle shared at Jason's. A seriously ark pour cinnamon pepper choc some whiskey
juiceisloose (2323) - Windermere, Florida, USA - DEC 27, 2018
UPDATED: DEC 27, 2018 750ml bottle. Pours nearly pitch black in color with barely any head. The aroma is really nice showing notes of dark chocolate, cinnamon, chili pepper spice, dark roasted malts and smooth bourbon laden oak with a touch of spicy rye. The flavor follows suit with notes of the dark chocolate, cinnamon, and chili pepper spices right up front followed by the dark roasted malts and smooth bourbon oak to balance things out while some spicy rye ties it all together. Not overly spiced or too much heat from the chili peppers which is nice. Everything is very well balanced. Full bodied and smooth with soft carbonation that leads to a dark chocolate, cinnamon, and spicy rye with whiskey soaked oak on the finish with soft lingering chili pepper spice long after the finish. Really well balanced and perfectly done with the spices. Really damn good barrel aged imperial stout.