overall
100
100
style
RATINGS: 169   WEIGHTED AVG: 4.13/5   SEASONAL: Winter   EST. CALORIES: 420   ABV: 14%
COMMERCIAL DESCRIPTION
Lovingly referred to by Fremonters as the B-BOMB, this bourbon barrel-aged edition of our winter ale has a warming spicy aroma and rich carmelly notes of bourbon, wood and vanilla added to dark roasty chocolatey malt flavors and subtle hopping.
(INFUSED WITH COFFEE AND CINNAMON)
2014 - 11%
2015 - 14%
2016 - 14%

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4.2
rami_pl (5887) - Warszawa, POLAND - MAY 28, 2018
UPDATED: JUN 3, 2018 Rami Rami is drinking a Coffee Cinnamon B-Bomb (2017) by Fremont Brewing at Warszawski Festiwal Piwa Cynamon w pytke, w caloksztalcie bez szalenstw bo nieco agresywne. Sumarycznie pyszka ale 4.1

Rami Rami is drinking a Coffee Cinnamon B-Bomb by Fremont Brewing at ul. Anielewicza Sliczna rownowaga cynamonu, stoutowosci, kawy, beczkowosci. W tej kolejnosci. Gladkie, slodkie, pelne. 4.3? 4.4?

usredniam

4.1
SG111 (2282) - New York, USA - APR 20, 2018
UPDATED: APR 20, 2018 Bottled. 2017. Pours light black, tan head. Aroma is lots of cinnamon, chocolate, little barrel character. flavor is similar. Cinnamon chocolate heavy. It’s good. Doesn’t blow my mind. But good. 8/4/8/4/17

4.5
nickd717 (5217) - San Francisco, California, USA - MAR 28, 2018
Bottle pours dark brown with a well-formed tan head. Aroma is great, big sweet caramel and t-/c-offee, cinnamon, chocolate, bourbon, vanilla. Flavor is sweet, chocolate cake, sweet bourbon-soaked toffee, dark fruit, spice. Full-bodied, warming, soft carbonation. This crushes, kills, fucks, and rocks, and does not suck, blow, or bite.

4.1
Borup (16764) - Albertslund, DENMARK - MAR 18, 2018
66 cl. bottle. A black beer with a small beige head. Aroma and flavour of coffee, vanilla, malt, bourbon, alcohol, spice, dried fruti, oak cinnamon and with a sweet finish.

3.9
Desverger (15081) - Copenhagen, DENMARK - MAR 17, 2018
[email protected] - (thanks to Nick) - pours black with a tan head. Roasted and sweet malty with notes of chocolate and caramel, some nutty accents, medium bodied, rich chocolate sweet desert style malty finish, some hoppy backing, lots of spice into the sweet malty finish.

3.6
brnandersen (4839) - Copenhagen, DENMARK - MAR 17, 2018
Sample from 22 fl oz bottle. Pitch black with a thin white head. Sweet aroma with caramel malts and fruits. Taste is sweet. Medium body with a creamy texture and an average carbonation. Finishes sweet with dark malts roasted notes and coffee. Nice.

4
yespr (50583) - Copenhagen O, DENMARK - MAR 17, 2018
22 fl oz bottle. Pours pitch black. Small brown head. Aroma is roasted dark malty. Caramelish. Sweet, coconut. Caramelish and toasted malty. Dense malty and caramelish. Toasted and sweet malty finish.

4.1
Tide (5119) - Helsinki, FINLAND - MAR 12, 2018
Bottle from Fremont. Black color, beige head. Bitter taste with chocolate, nuts, cinnamon, coffee, oak, bourbon, licorice, dark fruits and a bit of alcohol. Bitter finish with cinnamon, coffee, nuts, bourbon, licorice, chocolate, dark fruits, nuts and alcohol. Exquisite imperial stout.

4.1
Ktwse (6368) - Chicago, Illinois, USA - MAR 5, 2018
Pours black with low tan head. Aroma of cinnamon, chocolate, mild coffee, vanilla. Taste is sweet, rich cinnamon and chocolate up front, followed by a chocolate and coffee finish. Rich and creamy body with soft carbonation.

4
blipp (10408) - La Mesa, California, USA - FEB 27, 2018
Draft. Pours near black with a beige head. Cinnamon sweetness up front, with chocolate and mild roasted malts, and some bourbon and vanilla sweetness. Tasty.


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