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RateBeer.com -- Correct Valley Brew DysFunktion-AleValley Brew DysFunktion-Ale

Our Black Cat Stout in a cask version that is dosed with our "local wild" and firkin conditioned with hops and dried mango chunks. The secondary fermentation is provided by the wild critters as well as a dose of fermenting witbier gyle. Additional blends of Bourbon Barrel Russian Imperial Stout as well as a Barrel Soured Black Lager. First release at Triple Rock Firkin festival 4/4/09.
Brewer: Valley Brewing Company
Style: Sour/Wild Ale
Alcohol Content: 6.5%
Seasonal: Special

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