A full flavoured creamy Australian style stout with delicate chocolate and liquorice flavours from the combination of pure malts. It is very easy on the palate with moderate alcohol content. An exceptional cold weather beer served at cellar temperature. Winner of the Champion Beer at the 1997 Australian and International Beer awards, Small Brewery Section and Best Exhibit in Class 34 in 2000. Winner of Australia’s best Stout at the National Festival of beers 2001 for the second time and a long list of International medals continuing to 2011 with 2 medals for both bottled and draught products. Perfect for beef and Hatlifter pie and all stews and casseroles. Also very popular with many Asian dishes.
Brewer: Grand Ridge Brewing Co.
Style: Dry Stout
Alcohol Content: 4.9%