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New Glarus R & D Bourbon Barrel Kriek


Brewer: New Glarus Brewing Company
Style: Sour/Wild Ale
Alcohol Content: 5.5%
Seasonal: Special

Description:
Ale infused with a large dose of sour cherries. Fermented in an Oak Vat using a blend of Ale Yeast and Lactobacillus. Then aged in freshly dumped bourbon barrels. Strongly Sour with intense cherry overtones married to oak and bourbon character.

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